1. Do I need to be an experienced cook to join?

Not at all! All skill levels are welcome. Each class is designed to be fun, hands-on, and easy to follow. Kids are welcomed!

2. What’s included in each class?

Each session includes a cooking lesson featuring one Latin American dish, a paired cocktail, cultural context, and a sit-down tasting or meal.

3. How long is each class?

Classes typically last 2 hours.

4. Where are the classes held?

Saint Augustine

5. Can I book a class privately for a group?

Yes! Private group sessions are available. Please reach out for details and availability.

6. Are the classes hands-on or demonstration only?

The classes are about 80% hands-on. There will be some demonstration to guide you through the techniques, but you’ll spend most of the time actively prepping, cooking, and plating your dish.

7. Are dietary restrictions accommodated?

Yes! Please notify me in advance so I can prepare alternatives if needed.

8. How do I sign up?

Reserve your spot via Tastybymaria.com

9. Is alcohol optional?

Yes! A non-alcoholic version of each cocktail can be provided upon request.

10. What should I bring?

Just your appetite and good vibes! Aprons and all ingredients are provided.